Masala Eggs / Uppu Motte / Devilled Eggs
Masala Eggs are really a palate pleaser . You keep popping them into your mouth and can easily finish a whole platter.
Month: November 2011
Malaysian Dosai/Roti Jala
This has to be one of the most fascinating things I have learnt in Malaysia. The first time I saw it being made, I was intrigued and decided to try it out at home. Roti Jala means “bread net” and the finished product beautiful and delicate.
Delectable Date And Almond Cake
I came across an old, old recipe for Date and Almond Cake that I had not made for some time. Made a few changes and the cake turned out, moist, aromatic and absolutely delectable. Let the recipe speak for itself.
One For The Gals / Ranita’s Choice/ Lazy Prawns / Jumbo Prawns
An easy recipe for a lazy weekend. Jumbo Prawns will surely be a hit with everyone.