I learnt how to make this Tomato Rose from my sister many years ago when she was a student of hotel management in India. This is a simple garnish that can be used to dress up any dish and because it is so easy, I make it very often whenever I want to pretty up my dishes.
I love creating designs with food and with a little bit of imagination, you could do a beautiful centre piece and conversation starter with minimal effort. Christmas is one of the times I experiment with vibrant colours and here are some easy designs for you to try.
Today’s recipe is the transformation of the simple mashed potato into a centrepiece worth talking about.
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