Payasa/ Kheer/Indian Rice Pudding
Indian Rice Pudding- Kheer and Payasa This is one recipe that I wanted to blog about for years, but somehow never got down to it. […]
Indian Rice Pudding- Kheer and Payasa This is one recipe that I wanted to blog about for years, but somehow never got down to it. […]
Two Ingredient Dulce de Leche Yoghurt Pudding A light bulb went off in my mind a couple of days ago while browsing through my blog. […]
Mango Pudding Mango Pudding is a Malaysian favourite and this is a delicious low calorie version of it. It is so good, you could even […]
Apricot Coconut Pudding Apricots and coconut are two of my favourite ingredients and I am always trying out new combinations to see how they turn […]
This is a phenomenal recipe that I got from my niece. It is so simple, yet extravagant and the best part is that it can be made effortlessly in vast quantities for the perfect Christmas get together. Surpass yourself with this unexpected Indian Christmas Pudding.
I decided to explore unknown territory and combine two of my favourite desserts- Falooda, a popular Indian Dessert and Trifle, a family favourite. The result- extraordinary (even if I say so myself). But then, you have to make it and taste it for yourself. A wow experience indeed!
That’s what we did a week ago, thoroughly enjoying the experience. Loaded with calories, cream, hazelnuts, cream cheese, rum, and coffee, this is a dessert made in heaven for the brave-hearted.
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