This year I came across an unusual combination of Apricot and Coconut. Since I’ve never tried this before, I decided to experiment and the result was a melt in the mouth unusual Christmas Apricot Coconut Cake. Just the thing for party time and with a glass of Apricot Liqueur. Cheers!
I have always wanted to post this recipe on my blog because this is such an unusually scrumptious, delicious, give me more Vanilla Wafer Cake. Yum!
The next time you buy a watermelon, keep the rind and slice off the white pith and make it into a delicious golden jam which tastes something like the transparent, golden, ash gourd preserves my Mum used to make. This then is the result.
Many years ago, I was given a beautifully illustrated recipe book on chicken. It soon became my favourite book and I have been trying out various recipes whenever I felt the urge to do so. One that I really liked wasA Surprising Combination of Chicken and Grapes. If you want to know what it tastes like, try it out and become a fan like me.
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