Made In India – Alphonso Mango Icecream
Over the years mangoes have retained a special place in our hearts. Here is a recipe for Mango Kulfi, a popular Indian Dessert made in the way only my sister Anu Elisha can make it.
Over the years mangoes have retained a special place in our hearts. Here is a recipe for Mango Kulfi, a popular Indian Dessert made in the way only my sister Anu Elisha can make it.
We have never used bought pickles in our house as my Mum was an expert in making a variety of them every year during summer. We always had a vast selection of pickles, relishes, chutneys and what not to suit every palate. One of her specialities was the Tender Jackfruit Pickle which was a hit with everyone who tasted it. Every summer my Mum would start her pickling and gift bottles to her friends and family.
Making wines and liqueurs have always been part of our family tradition and I enjoy trying out various recipes and giving it away as gifts to family and friends during Christmas.
Black Forest Vanilla Cake is a cake with an extraordinary taste and liked by everyone. Got the recipe from Serita who is fast becoming an outstanding baker and watched our friends enjoy it down to the last crumb.
A one of a kind moist, sweet and very different Apple & Carrot Cake. Make it yourself and rate it for fun!
Masala Rice were one of our favourites and as children we had a great time picking out the meat balls, one by one until only the gravy and potatoes remained. My girls did the same, so I always made extra.
Rendang is a dish which originated from the Minangkabau ethnic group of Indonesia and is now a popular Malaysian dish, served at ceremonial occasions and […]
A very special cake for an extraordinary woman, my Mother Gladys Elisha for a 75th birthday bash.
Prawn pasta for a special occasion.
Apricot Brandy / Christmas Liqueur is my favourite amongst all other liqueurs that I make. It’s easy and lip smacking. So let’s have one for the road!
Copyright © 2026 | WordPress Theme by MH Themes