Articles by fromthefryingpan

About fromthefryingpan

The ultimate guide to Mangalorean Protestant Cuisine and my tales in the kitchen. You will find recipes of all kinds here, to tickle your palate. My name is Ruth and I am an Applied Psychologist with a post graduate degree in counseling and guidance. Over the years I have specialized in Obesity Counselling Services using food to reach out to the community. It is a great way to connect with people as food has an incredible impact on health. I started this blog to chronicle my adventures in the kitchen and to showcase the recipes handed down to me from my Mother and maternal grandmother Ajamma ( grandmother in the Kannada language). I do hope you will enjoy reading it as much as I did putting it all together. I love reading, music, gardening, and learning new things everyday. My passion is enhancing human potential and teaching people that they have to take responsibility for their own lives. In short, I am the Versatile Housewife.

The Versatile Housewives

You are what you eat! So why not 'Eatucate' yourself?

Articles by fromthefryingpan

Viral Two-Ingredient Japanese Cheesecake (No-Bake Version)

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Mulled Wine- A Toast To 2026

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Jeremiah Scripture Fruit Cake

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Mini Mince Pie Magic

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Mysore Pak Baked Cake (With Optional Chilli Sprinkle!)

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Two Ingredient Apple Mousse Cake | Easy Apple Chocolate Dessert

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Wholemeal Welsh Cakes With Jaggery

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The Neeru Dosa Story – Delicate Mangalorean Rice Crêpe

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Gunpowder – A Fiery Little Secret from South India

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Homemade Ghee from Cream – The Traditional Way

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